A Genuine Event with
Chef Michael Schwartz
A Genuine Event with
Chef Michael Schwartz
Comfort & Spice w Niahm Shields
Back to Baking with Guest Anna Olson
Ted Reader is Grillin’ & Chillin’ with Beerlicious
Jamie Oliver Boxed Lunch @ Appetite for Books
May 18th
12pm until we run out of Lunches
BAKE SALE @ Appetite for Books
May 19th
All Day
We are so Happy to have raised almost $2000 for Jamie’s Food Foundation.
Thank’s to all who came out to support Food Revolution Day!
Chucks Day Off
@ Appetite for Books
The Art of Eating; 25 years with Ed Behr and James MacGuire
Market Chronicles w Susan Semenak
Talking with my Mouth Full with Gail Simmons
In our Kitchen with Stefano Faita
Beginnings w/ Chef Chris Cosentino
Friday Cocktail
June 29th 2012
The Mile End Deli;
From Brooklyn to MTL
On Saturday December 1st, join us as Owner/Chef Noah Bernemoff talks about the resurgence of the deli, how he is bringing new Jewish deli food to the masses, and how to make the perfect Latka.
Saturday Dec. 1st, 2012
Jennifer McLagen
Small Plates & Sweet Treats
with Aran Goyoaga
Saturday January 19th, 2013
the
Smitten Kitchen
Cookbook
with Deb Perelman
Saturday February 9th, 2013
SOLD OUT
America’s Best Ribs
with Pitmaster Paul Kirk
Modern Flavors of Arabia
with Suzanne Husseini
October 13th, 2012
November 17th
Nick Malgieri
Bread; Over 60 Breads, Rolls and Cakes plus Delicious Recipes Using Them
Laura Calder
Interview evening with Anthony Bourdain at the Corona Theater, Montreal, Qc
Barbara Fairchild
Ricardo Lerrivee
Darina Allen
Franki Spuntino Book Signing and tastings with authors
Susur Lee
Rose Levy Baranbaum
David Adjey
Tara Grescoe
Anne Lindsay
Josée Di Stasio
Herve This
Martin Picard
Vikram Vij
David Chang & Peter Meehan
David Lebovitz
Copyrights © 2013 Appetite for Books. All rights reserved.
Naomi Duguid